From Our Kitchen
We prepare fresh, locally sourced foods in our on-site kitchen to accompany your wine selections and satisfy your appetite.
We approach preparing food in much the same way we make wine. We start with the finest ingredients. We keep it simple, and we prepare food with a light touch that showcases the best combinations of the rich and subtle flavors in the ingredients of each dish. We call this "wine country food". It is uncomplicated & casual fare that can easily be enjoyed outdoors, with no compromise on quality. It is simple, and simply delicious. And of course, it is best enjoyed with a glass of our wine.
Gluten-Free
Can Be Gluten-Free By Request
GF
Gourmet FOOD Boards
Perfect for a variety of flavors in small bites to compliment your wine tasting experience. Serves 1-2 people.
Artisanal Cheese Board: $31.00
Featuring four artisanal cheeses, accompanied with dried fruit, olives, candied nuts, Marcona almonds, & specialty crackers
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Organic Veggie Board: $31.00
Savory hummus drizzled with extra virgin olive oil, paired with two artisanal cheeses. Accompanied by house-made pickled vegetables, olives, Marcona almonds, red pepper dip, & specialty breads.
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Journeyman Salumi Board: $33.00
A curated trio of Chef selected Journeyman meats, alongside three artisanal cheeses. Served with dried fruit, cornichons, Marcona almonds, olives, & specialty breads.
Sandwiches
Heartier fare to quell your appetite, created to pair well with our wines.
Grilled Veggie Sandwich: $20.50
Grilled eggplant, winter squash, & caramelized red onion on dutch crunch with chipotle mayo, spring mix, swiss & mozzarella served with side salad & small cookie
(Swap out salad for fruit add $2)
Turkey, Prosciutto, Swiss & Brie Sandwich: $21.50
Served on a baguette with fig jam, spring mix & apple served with side salad & cookie (Swap out salad for fruit add $2)
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Rocky Chicken Breast Sandwich: $22.50
Charbroiled chicken with dry rub on dutch crunch with chipotle aioli, fire roasted red pepper, caramelized red onion, brie cheese, & spring mix served with side salad & cookie
(Swap out salad for fruit add $2)
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Turkey Pesto Sandwich: $21.50
Served on dutch crunch with fresh pesto, smoked turkey, tomatoes, mozzarella cheese, served with side salad & cookie (Swap out salad for fruit add $2)
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Pulled Pork Sliders: $18.00
Sweet and tangy BBQ pork and coleslaw on Franco American rolls
Salads
Light, fresh, and crafted with locally sourced ingredients
Caesar Salad: $15.00
Romaine lettuce, house-made Caesar dressing, shaved parmesan, & crostini (contains raw egg) Add Grilled Chicken $5.00
Roasted Butternut Squash Salad (GF): $16.50
Spring mix, roasted butternut squash, dried cranberries, sliced Asian pear, topped with candied pecans and goat cheese, tossed in a honey balsamic vinaigrette Add grilled chicken $5.00
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Pickled Beet Salad (GF): $16.50
Spring mix, pickled red beets, pickled onion, topped with goat cheese and candied pecans, tossed in a honey balsamic vinaigrette Add grilled chicken $5.00
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Specialty Focaccias
Flatbreads with fresh, locally sourced toppings.
Pesto Caprese Focaccia: $20.00
Pesto sauce, roasted tomato, shaved parmesan, shredded and buffalo mozzarella, and topped with fresh basil
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BBQ Chicken Focaccia: $22.00
BBQ sauce, grilled chicken breast, red onion, fire roasted tomatoes, mozzarella, shaved parmesan, topped with green onions
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Grilled Veggie Focaccia: $20.00
Marinara sauce, grilled eggplant, winter squash, caramelized red onion, arugula, parmesan & mozzarella
Meat Lovers Focaccia: $22.00
Marinara sauce topped with three Journeyman cured meats: chorizo, pio, & soppressata, alongside mozzarella cheese, topped with parmesan, arugula & balsamic
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West County Focaccia: $20.00
Caramelized onion, goat cheese, toasted pine nuts, tossed arugula with aged balsamic vinaigrette
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Original Cheese Focaccia: $15.00
Marinara sauce & mozzarella
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Housemade Focaccia: $12.00
Served with a side of olive oil & aged balsamic vinegar
Dessert
Chocolate Torte(GF): $9.00
Decadently rich flourless chocolate torte, topped with fresh seasonal berries.
Crème Brûlée(GF): $9.00
Made in house, this simple yet elegant dessert pairs nicely with berries and fresh mint.
Gluten Free Bread add $2.00
Side of Fruit $5.00
